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Your Dining Service Team

Your Dining Service Team is made up of a group of dedicated people who are committed to enhance the experience of students, staff, faculty and guests.  Take some time to meet the team and be sure to visit the Employment page to find out how to join our team!

Martin Bayliss
 Leanne English
 Raylene Armsworthy
Martin Bayliss
General Manager
474-8030
E-Mail		 Leanne English
Executive Chef
474-8080
E-Mail		 Raylene Armsworthy
Manager, McConnell Hall
474-8041
E-Mail
Chris Bruce
 Stacie Cougle
Chris Bruce
Chef/Manager, McLeod House
474-8038
E-Mail		 Stacie Cougle
Manager, DKT
474-8040
E-Mail
Tim Thornton Amy Vye
 Cindy McCoy
Tim Thornton
Retail Manager
474-8037
E-Mail		 Amy Vye
Concessions Manager
474-8037
E-Mail		 Cindy McCoy
Catering Director
447-3477
E-Mail
Kevin Jay
 Matthew Theriault
 Kris Campbell
Kevin Jay
Catering Manager
474-8035
E-Mail		 Matthew Theriault
Assistant Catering Manager
474-8035
E-Mail		 Kris Campbell
Catering Chef
474-8037
E-Mail
Robin LeBlanc
 Jackie Foster Amy Hughes
 
Robin LeBlanc
Office Manager
474-8049
E-Mail		 Jackie Foster
Administrative Assistant
474-8030
E-Mail		 Amy Hughes
Supervisor - DKT
474-8040
Karen Anne Dougherty Mary Blenkhorn  
Karen Anne Dougherty
Supervisor - SUB
474-8037
 Mary Blenkhorn
Supervisor - McConnell Hall
474-8041