French Beginners, Level 2
CCOM 2082
Continue to improve your French conversational skills. If you have a basic French vocabulary, can form simple sentences and understand some spoken language as long as it is slow and simple, then this course is for you. By the end of this class, you will feel more comfortable speaking french, be able to use complete sentences, as well as formulate and respond to questions. To get the full benefit of this class, it is recommended that you complete Beginners Level I or have an equivalent knowledge of the language.
This course will cover ordering food, travel, entertainment, and essential services: bank, doctor, asking for help, etc.
Materials: The textbook "Learn French the Fast and Fun Way" by E. Leete (Blue cover paperback - Nov 2, 2002) Third Edition - Barrons Educational Series. This book is available on www.amazon.ca
Instructor: Gary Flanagan
Dates: Thursdays, November 7 – December 12, 2013 (6 weeks)
Time: 7:00 - 9:00 p.m.
Location: The Great Room, 2nd floor, City Market. Access off North Market Street.
Enter and proceed straight ahead through a fire door to access the elevator to the 2nd floor, or take the stairs to your right. If walking, go up two flights and enter the second floor door. The classroom is directly in front of the elevator or to the left if you enter off the stairwell.
Course fee: $135 (no HST)
About the instructor: Gary Flanagan was born in Moncton, grew up in Quispamsis and now calls Saint John home. After completing his BA at UNBSJ with a major in French, he worked in two local school districts as a supply teacher, mostly teaching Core French and French Immersion. He has also taught business related French to adult learners in corporate settings. He spent a number of years teaching ESL, working with students from around the world. He currently resides in the north end of Saint John with his wife Janelle. In his spare time, he enjoys songwriting, collecting vintage cameras, watching movies and travel.
For more information
Please contact pce@unb.ca or phone 1-866-599-4646
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