Chemistry
| CHEM1842 | Chemistry for Health Sciences (O) | 3 ch (3C) |
|---|---|---|
An introduction to organic chemistry, including classification, nomenclature, and reactivity; biochemistry and metabolism of carbohydrates, lipids, and proteins; aspects of body fluids, enzymes and nucleic acids. Prerequisite: A mark of 70% or greater in grade 12 chemistry or CHEM 1831 . | ||
